Tuesday loves to talk about when her birthday is. Anyone else have a child like this? I’m betting so. “When I’m five mama…” I told her she had to wait until winter, and she asked if that was after summer. No, I said, fall is first. How frustrating this was for her to understand! I had been thinking of doing some kind of chart for her after coming across a vintage illustration. When I said I would participate in the 100 days of Tombow I thought of this idea initially, but I thought it too boring. Maybe it wouldn’t show off the products enough. But I really love the end results, love the simplicity, so I thought I would share it too.

The basic idea is to show our seasons in relationship to our trips around the sun. Within those seasons I’ve divided the next ring into months, and inside of that the ring is representative of our birthdays. So I am showing her how we all started at different times of the year.

Here you can see the vintage illustration where I got the idea from. I was able to equally divide the circle into 12 sections using this method. You can also see one of my favorite Tombow products, their MONO eraser. I read that they now have a more environmentally friendly plastic eraser and you can be sure I’ll be trying that when I’m through my current stash (if you’re thinking, so what an eraser you need to try these, they are so soft and work fabulously).

All of the marker work here was done with the dual brush pens. See how wonderfully you can write with the thin tip side? I swear I’ll stop gushing about them, but if you look at this set you can see that they are stored straight up and down. I don’t know exactly how they do it but both tips share one reservoir so the colors are an exact match and the ink never pools in one tip or the other no mater how you store them.

To show her how the months correlate to the dates we use I made these tokens up with old game pieces (another post for another day, but I have been buying games and using them for their parts). I think it would be even more fun to make little cards with various seasonal things on them for her to place around the map (snowmen, Christmas tree, buds on trees, fall leaves, etc.).
So there you have it, mapping the seasons. How have you taught your little ones about seasons and time? I’d love to hear. And thanks again to Tombow for having me participate in their 100 days of Tombow program!
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I had some friends over that are dairy and gluten free. I needed to make them something with things I had on hand, since it was during my no spend September month. I asked another gluten free mama for ideas and she suggested this salad. It looked perfect for a last sunny day picnic in the backyard. So I got to work making it, glancing at my iPad for directions. Only somewhere along the line I clicked on something that took me to a completely different recipe, and I started integrating that with the other before I realized what I was doing. And so a new recipe was born.

Easy dairy and gluten free bean and corn salad:
1 (15 ounce) can black beans, rinsed and drained
1 (15 ounce) can dark red kidney beans, rinsed and drained
1 (15 ounce) can cannellini beans (or navy beans or great northern), rinsed and drained
1 (15 ounce) can garbanzo beans, rinsed and drained
1 8 ounce jar salsa (I used home canned from a few years ago)
1 bag frozen corn (I used a quart sized ziploc I had frozen myself – since I had so much!, I think a 12 ounce bag from the store would work great instead)
handful of fresh chives
1 cup chopped bell peppers
1 clove crushed garlic
1/2 cup olive oil
1/2 cup white vinegar
3 tablespoons lemon juice (fresh squeezed would be good, but I only had bottled and it worked fine)
2 tablespoons sugar
2 teaspoons salt
1/2 tablespoon ground cumin
1/2 tablespoon ground black pepper
1/2 teaspoon chili powder
1 cup fresh chopped tomatoes (optional, I set this on the side for guests to add to their bowl as they liked)
Mix all the beans, corn (still frozen, or only slightly thawed), salsa, peppers, garlic and chives together. In a separate bowl whisk everything else together. Pour on top and mix to combine. I made this right before my friends came over and it was a huge bowl full of food, easily enough for eight. She brought corn chips to eat with it, but I dipped some bread in it the next day and that was good too. Serve it chilled. You can make it up ahead of time; it was great the next day, so I think it would be easy to make up ahead of time.
Side notes: how annoying are half tablespoons? I bought this handy thing when I was doing freezer cooking and love it. I added a couple other pertinent links below: the tomato knife that I love, love, love and use for all my tomato canning too. The jar is how we decant our olive oil, it makes it so easy for Tuesday to measure out, I always have her do the olive oil now. And freezer quart bags. If you don’t can, or even if you do, putting up extra produce (or leftover portions of meat to freeze) in these is quick and easy.
Supplies Used
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If you’ve been following along on our no spend (well really low spend) September you might be wondering how we did (if not you can catch up here and here). Well September is over and we outspent the $400 budget we gave ourselves by $12.49. All in all we’re calling the month a success for re-setting our spending and, more importantly, our goals and values. Since I last checked in we only spent money twice: Groceries $11.12 and I bought a month subscription to inLinkz so I could make those little lists at the end of my posts showing you what supplies I used. That may seem random but going over our finances I was once again reminded that blogging can be a bit of an expensive hobby. I do use affiliate links, though they rarely get clicked on. I’m hoping that a list of supplies at the end of posts will be helpful for you and me (with affiliate links you don’t get charged anything extra, and I get a tiny percentage of whatever you buy on the site).
So here is how the month totaled out:
lawn mowing $10
dance clothes $50
food (including produce for canning) $132.82
canning accessories (lids, jars, gauge) $94.18
haircut $11
comedy tickets $47.50
girls night out $20
gas $42
inlinkz $4.99
Total: $412.49
I think I’m most proud of the gas amount. We still have 1/3 of a tank left, and we started the month 2/3 full 65 miles from home. I got my bike out and dusted it off after two years of not riding. And not only did I haul my ass around but I loaded up my two munchkins and hauled them around as well. We went to dance class, the store, and the library.

(Tuesday pretends to sleep and Bennet has a fit because she hates the trailer)
I am determined to keep this habit up. I mean if I could take the girls the library in this crazy storm I should be set (though I am buying or making rain pants ASAP) Coincidently I lost five pounds this month. Hmm, I’m trying to decide if there is a correlation between no fast food/eating out and biking around town…
I think we had a lot more family time this month, I loved that we were not running out to “run errands” or “shop” vague terms that usually equal a money and time suck. I made some amazing meals. I cooked almost every one, some I just assembled or we ate leftovers. I am happy with how we ate, it was very healthy and I loved canning, or course. However I still have not come to love cooking. I will do it because I know it’s best but I just don’t have the love for spending all day in the kitchen. I think it will grow on me and I’ve learned a lot this last month. I even browned ground beef last night for the first time (mmm 13 bean chili). I’m trying to do things that make it more exciting for me in the kitchen, like render my own lard (oh yes I did), put up fresh fruits and veggies when they are in season and can. If you have any other tips about learning to love cooking I will take them!!! Having Tuesday measure out the olive oil and fastidiously level flour helps for sure.
Bj and I have new goals now for our family’s financial future, and I’m excited to see how this jumpstarts our savings. In addition to saving, being less consumer driven and more environmentally conscious are also goals. We are looking into LED lights, solar panels, maybe even an electric car! Have you thought about a no/low spend month? Have you done it before? I’d love to hear about it!
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